The culinary experience at Likuliku presents exquisite flavours of the Pacific Rim delivered by new Executive Chef Ihaka Peri and his team. "Fijiana" Restaurant is the Resort centrepiece, with views over the Lagoon, gardens and pool, offering intimate spaces for couples to savour the sights, sounds and tastes of their unique surroundings. The cuisine is clean, fresh and creative, showcasing the finest local produce with emphasis on local seafood, lush tropical fruits, premium products and the diversity of cultures that have shaped Fiji and the South Pacific.
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Qamea Dive Sites are truly spectacular
1 year ago